Welcome to visit shangbaotai!

We Are Specialized In Noodle Production Line

Over 40 years experience with noodle machine, we can offer the best solution for your business

Noodle Production Machine

We are the designer, manufacturer, and vendor of Noodles production plants.

Noodles Making Machine
Noodles Packing Machine
Accessory Equipment

PET Blow Mold

From development to measurement, we reduce potential risks by collecting the complete date. Acheive the best functions of products through appearance design.

PET Blow Mold

Beverage Packaging Machine

Conveyor, packing machine for special shape bottle and rotary type cover capping machine

For more product information, please click the button on the right.

About Shangbaotai

Created in 1975, Shangbaotai Group is a world’s leading manufacturer for producing noodles processing line, beverage packaging equipments and plastics moulds. With headquarters in Taiwan, the group has two branches as Taizhi Machinery (shenzhen) company limited and Shangbaotai Machine Technology (kunshan) Co., Ltd which is a Taiwanese wholly owned enterprise specializing in R&D, manufacturing, sales and service.

The company has passed the ISO9000 QMSC in 2001. Now it has a plant of more than 50,000m2, which is equipped with more than 60 advanced equipments. In addition, the company has more than 200 experienced employees. 

What's News

[News & Events]Fried vs. Non-Fried Instant Noodle Production Lines: Which Process Fits Your Product Strategy?

The choice between a fried and non-fried instant noodle line should begin with the noodle you intend to sell, not with a machine list. A buyer needs to define the target texture, preparation method, pack format, output and factory conditions before selecting the dehydration process.

23
2026-10

[News & Events]How to Match a Continuous Noodle Fryer with Oil Filtration and Cooling Equipment

A fryer can maintain its displayed temperature while the noodle line still produces uneven cakes. Oil may circulate poorly, a loaded filter may restrict flow, or the cooler may deliver products too warm for the intended package

12
2026-10

[News & Events]How Horizontal Dough Mixer Design Affects Noodle Dough Uniformity

When a noodle sheet tears or cooked texture changes between batches, the roller may not be the original cause. Uneven liquid addition, an unsuitable working fill, heat buildup or inconsistent discharge can send different dough to the same sheeter settings.

10
2026-10

[News & Events]Instant Noodle Packaging Machine RFQ Checklist: Bag, Cup, Bowl, and Carton Formats

“We need an instant noodle packaging machine for four formats” is too broad for a useful quotation. A rectangular noodle cake entering a pillow bag, a round cake placed in a cup, and a wrapped cake inserted into a retail paperboard carton have different infeed, handling, material, closing, and inspection requirements.

08
2026-10

[News & Events]Rice Noodle vs. Vermicelli Production Equipment: What Changes in an Extrusion Project?

A factory plans to sell two rice-based products: a thicker rice noodle for foodservice and a fine rice vermicelli for retail packs. A supplier offers one extruder with two dies.

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